Call us on 01394 382174  

A la Carte Menu

Available Monday - Saturday Evenings & Sunday Lunch

Our a la carte menu is available Monday-Saturday evenings and Sunday lunchtimes (with the addition of two traditional Sunday roast choices).

Please note that this is a sample menu and may differ to the menu on the day. 



little bites

crisp bread & bits (green olive tapenade, guacamole, hummus) £4

the greek olive company olives & feta £4

chef’s homemade bread & olive oil (for 2-4 people) £3.5

maldon oysters, lemon, tobasco £2 each

tempura maldon oysters, seaweed mayonnaise £2 each 


red lentil, coconut and sweet potato soup £6

crispy duck pancakes, hoisin, spring onion, cucumber £7

lightly smoked duck and fregola salad, buffalo mozzerlla and marinated figs £8

roast bone marrow, puffed wild rice, pickled mustard seeds and and crusty sourdough toast £6  

salt and pepper squid, chilli and lime aoli £6  

smoked mackerel with celeriac and potato remoulade, pickled cucumber and pea shoots £8

seared king scallops, cauliflower puree, crispy parma ham, apple apple and rhubarb chard £10


chargrilled rib-eye of dedham beef, roasted tomato, flat mushroom, hand cut chips, fine beans, gorgonzola and herb butter £23

pilsner battered haddock, chips, peas, tartare sauce £13

pan roasted gressingham duck breast with boxty potato, choucroute, oyster mushrooms and blackberry jus £16

grilled sea bass fillet, coconut rice, pak choi, chilli and lime dressing £16   

goan chicken xacuti curry, braised basmati rice, poppadom, roasted cashews, mango chutney £15

pan fried salmon, crushed new potatoes, mussels and bouillabaisse £15 

roasted butternut squash, potato and gruyere pithivier, onion and apple veloute £13

dingley dell belly of pork, egg noodles, spinach, chilli caramel, apple and fennel slaw £16

pan fried barnsley chop, braised lamb neck, parmesan polenta, charred red pepper and salsa verde £18

Sunday Lunch 

The A la Carte menu is served along with a selection of two traditional roasts with all the trimmings

due to all of our food being freshly prepared, during busy periods there may be a delay

allergen information available on request

Pudding Menu
Available Monday - Sunday
Light lunch menu
Available Monday to Saturday​
A la Carte Menu
Available Monday - Saturday Evenings & Sunday Lunch
Dinner & Film
Available Monday-Saturday Evenings £35 per person
Fish & Flicks
Available Monday-Thursday lunch & dinner £18 per person
Wine List
Available Monday-Sunday